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Impossible Cake

Incredible becomes possible in your skillet at home!
40
 
mins
Intermediate
12
 
Servings
Print Recipe

Impossible Cake

Ingredients For This Recipe

  • 2 eggs
  • 3/4 cup milk
  • 1 cup flour
  • 2/3 cups sugar
  • Vanilla extract
  • Lemon zest
  • 1 tsp salt
  •  

Royal Prestige® Utensils

    Royal Prestige® NOVEL™ Cooking Systems

    Preparation

    1. In a bowl, mix the dry ingredients.
    2. In another bowl, beat the eggs, milk and vanilla extract with the whisk. Add dry ingredients and beat until well incorporated.
    3. Apply a light coat of cooking spray to the surface of the Skillet. Add the dough. Cover with Redi-Temp™ valve closed. Cook over low heat on stove for 20 minutes.
    4. Poke the center of the cake with a knife to make sure it is fully baked.
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